Two Ingredient Banana Pancake. Not to play favorites, but as long as there was some banana in there too, i’d be a happy camper. In a medium bowl, mash the banana until very smooth with only a few lumps.

But ripened bananas have a naturally occurring sweet flavor and soft texture, so excessive sugars and fats aren't needed. But things go a little differently with the wet ingredients. This is not one of those little bricks of banana nut bread.