Glazed Carrots Recipe Honey Brown Sugar. Bring to boil and reduce by half until thick and syrupy, about 15 minutes. This is a super quick and easy recipe.

How to make brown sugar glazed carrots. Just toss the carrots in brown sugar (or honey or maple syrup), butter and oil with a good pinch of salt and pepper. Boil carrots in boiling water, covered, until almost done, they should be slightly firm.