Azuki Red Bean. 奶盖 milk cap, cheese foam, milk foam. Sweetened with a bit of sugar and red bean paste, it’s a mild dessert that’s perfect for cleansing your palate.

Zenzai (ぜんざい) is a traditional japanese dessert soup made with azuki beans.this sweet red bean soup is served hot with mochi (rice cake) or shiratama dango (glutinous rice flour dumplings) inside the soup. Slightly sweet, with a gentle fragrance from the red beans, the dessert soup has the instant magic of warming up one’s soul. Some of the most popular japanese dishes are listed below.