What Is Boudin Sausage Made Of. Tasso is a spicy smoked ham for seasoning. This cut is typically very flavorful, because the muscle in the shoulder is constantly used by the animal.

A variation of american boudin made with shrimp, crawfish or both. Tasso is a spicy smoked ham for seasoning. In bayou cuisine, tasso is typically used to season dishes like soups, gumbo, grits, rice, and gravies.

Louisiana Boudin Recipes. Bring the flavors of louisiana's cuisine to your table with some of our finest recipes. Milk does a dish good blt cheesecake andouille leek and potato soup eggnog bread pudding;

Fast shipping, great louisiana products. Market basket smokehouse has nearly 30 years of experience in serving southeast texas and southwest louisiana the best homemade sausage and boudin.our unique processes and recipes have made us a favorite of sausage and boudin lovers from all over. As for the filling, cajun boudin almost always features rice, but there is a version that substitutes cornbread for the rice.